{"title":"HOUSE","description":"\u003cp\u003eThe heart of Nubra Coffee Roasters. Designed for everyday use, balanced, precise, and consistent.\u003c\/p\u003e","products":[{"product_id":"colombia-misak-lavado","title":"Colombia Misak - Washed","description":"\u003cp data-start=\"173\" data-end=\"199\"\u003eVariety:\u003cbr data-start=\"186\" data-end=\"189\"\u003eCastle\u003c\/p\u003e\n\u003cp data-start=\"201\" data-end=\"224\"\u003eProcess:\u003cbr data-start=\"213\" data-end=\"216\"\u003eWashed\u003c\/p\u003e\n\u003cp data-start=\"226\" data-end=\"266\"\u003eRegion:\u003cbr data-start=\"237\" data-end=\"240\"\u003eCajibío, Cauca, Colombia\u003c\/p\u003e\n\u003cp data-start=\"268\" data-end=\"298\"\u003eAltitude:\u003cbr data-start=\"280\" data-end=\"283\"\u003e1700 – 1900 m\u003c\/p\u003e\n\u003cp data-start=\"300\" data-end=\"480\"\u003eTasting notes:\u003cbr data-start=\"318\" data-end=\"321\"\u003eBrown sugar, cherry, milk chocolate\u003c\/p\u003e\n\u003cp data-start=\"482\" data-end=\"741\"\u003eProducer information: \u003cbr data-start=\"512\" data-end=\"515\"\u003eThe Misak (or Guambianos) are an indigenous community native to Cauca, deeply connected to nature. Their coffee production is based on respect for natural laws and sustainable agricultural practices.\u003c\/p\u003e\n\u003cp data-start=\"743\" data-end=\"1059\"\u003eMisak EP coffee is the result of a collaborative effort between Don Néstor Castillo, his wife, and his son Andrés, who manage their family farm in Cajibío. The Castillo family, with over 30 years of collaboration with Invercafé, has been recognized for its dedication and constant improvement in coffee quality.\u003c\/p\u003e\n\u003cp data-start=\"1061\" data-end=\"1235\"\u003eIn this vintage, Néstor leads a group of local producers, guiding a careful process that seeks to create a regional blend representative of the Cauca terroir.\u003c\/p\u003e","brand":"Nubra Coffee Roasters","offers":[{"title":"200 gram bag \/ In grain","offer_id":56337863835913,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200 gram bag \/ Espresso Ground","offer_id":56337863868681,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200 gram bag \/ Ground for Italian","offer_id":56337863901449,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200 gram bag \/ Ground for Filter","offer_id":56337863934217,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200 gram bag \/ Ground for French Press\/Cold Brew","offer_id":56337863966985,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"1kg bag \/ In grain","offer_id":56337863999753,"sku":null,"price":55.0,"currency_code":"EUR","in_stock":true},{"title":"1kg bag \/ Espresso Ground","offer_id":56337864032521,"sku":null,"price":55.0,"currency_code":"EUR","in_stock":true},{"title":"1kg bag \/ Ground for Italian","offer_id":56337864065289,"sku":null,"price":55.0,"currency_code":"EUR","in_stock":true},{"title":"1kg bag \/ Ground for Filter","offer_id":56337864098057,"sku":null,"price":55.0,"currency_code":"EUR","in_stock":true},{"title":"1kg bag \/ Ground for French Press\/Cold Brew","offer_id":56337864130825,"sku":null,"price":55.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0894\/8934\/2729\/files\/MISAK1_1-80.jpg?v=1771412771"},{"product_id":"peru-maribel-herrera","title":"Perú Maribel Herrera - Natural","description":"\u003cp data-start=\"68\" data-end=\"101\"\u003e \u003cstrong data-start=\"68\" data-end=\"81\"\u003eVariety:\u003c\/strong\u003e\u003cbr data-start=\"81\" data-end=\"84\"\u003e Caturra, Catuaí\u003c\/p\u003e\n\n\u003cp data-start=\"103\" data-end=\"127\"\u003e \u003cstrong data-start=\"103\" data-end=\"115\"\u003eProcess:\u003c\/strong\u003e\u003cbr data-start=\"115\" data-end=\"118\"\u003e Natural\u003c\/p\u003e\n\n\u003cp data-start=\"129\" data-end=\"168\"\u003e \u003cstrong data-start=\"129\" data-end=\"140\"\u003eRegion:\u003c\/strong\u003e\u003cbr data-start=\"140\" data-end=\"143\"\u003e Huabal, Cajamarca, Peru\u003c\/p\u003e\n\n\u003cp data-start=\"170\" data-end=\"241\"\u003e \u003cstrong data-start=\"170\" data-end=\"182\"\u003eAltitude:\u003c\/strong\u003e\u003cbr data-start=\"182\" data-end=\"185\"\u003e 1,200–2,100 m above sea level (most above 1,800 m above sea level)\u003c\/p\u003e\n\n\u003cp data-start=\"243\" data-end=\"334\"\u003e \u003cstrong data-start=\"243\" data-end=\"264\"\u003eSensory profile:\u003c\/strong\u003e\u003cbr data-start=\"264\" data-end=\"267\"\u003e Green grape, biscuit, cocoa\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp data-start=\"336\" data-end=\"773\"\u003e \u003cstrong data-start=\"336\" data-end=\"366\"\u003eProducer information:\u003c\/strong\u003e\u003cbr data-start=\"366\" data-end=\"369\"\u003e Maribel Herrera Torres is a coffee producer from San Antonio, in the Huabal district of the Cajamarca region, in northern Peru. She owns two hectares where she cultivates Caturra and Catuaí coffees. After experimenting with different processing methods, she currently processes all her coffee naturally, as she has found that this method consistently improves cup quality compared to washed or honey processes.\u003c\/p\u003e\n\n \u003cp data-start=\"775\" data-end=\"927\"\u003eTogether with his family, he selects only ripe cherries, washes them carefully, and dries them in walled courtyards for approximately 25 days.\u003c\/p\u003e\n\n\u003cp data-start=\"929\" data-end=\"1288\"\u003e Huabal is one of Cajamarca's most established coffee-growing districts, renowned for the quality and commitment of its producers. The area encompasses diverse mountains with a wide variety of microclimates and soil types—from humid areas with red clay soils to drier, warmer zones—which contributes to complex and distinctive cup profiles.\u003c\/p\u003e\n\n\u003cp data-start=\"1290\" data-end=\"1633\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e Although in the past many farmers replanted with Catimor varieties driven by government programs, quality premiums are motivating more growers to return to traditional varieties such as Caturra, Bourbon, and Catuaí, which offer better cup quality and good yields at high altitudes with proper management.\u003c\/p\u003e","brand":"Nubra Coffee Roasters","offers":[{"title":"200 gram bag \/ In grain","offer_id":56827865268489,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200 gram bag \/ Espresso Ground","offer_id":56827865301257,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200 gram bag \/ Ground for Italian","offer_id":56827865334025,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200 gram bag \/ Ground for Filter","offer_id":56827865366793,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200 gram bag \/ Ground for French Press\/Cold Brew","offer_id":56827865399561,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"1kg bag \/ In grain","offer_id":56827865432329,"sku":null,"price":64.0,"currency_code":"EUR","in_stock":true},{"title":"1kg bag \/ Espresso Ground","offer_id":56827865465097,"sku":null,"price":64.0,"currency_code":"EUR","in_stock":true},{"title":"1kg bag \/ Ground for Italian","offer_id":56827865497865,"sku":null,"price":64.0,"currency_code":"EUR","in_stock":true},{"title":"1kg bag \/ Ground for Filter","offer_id":56827865530633,"sku":null,"price":64.0,"currency_code":"EUR","in_stock":true},{"title":"1kg bag \/ Ground for French Press\/Cold Brew","offer_id":56827865563401,"sku":null,"price":64.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0894\/8934\/2729\/files\/MARIBELHERRERA1_1-80.jpg?v=1771397576"}],"url":"https:\/\/nubra.coffee\/en\/collections\/house.oembed","provider":"Nubra Coffee Roasters","version":"1.0","type":"link"}